Product Details:
Purity % | >99% |
Grade Standard | Lab Reagent LR Grade |
Synonyms | D-Sorbitol |
HS Code | 2905 |
Physical State | Liquid |
Color | WHITE |
Shelf life | 5 YEAR |
Additional Information:
Additional Information:
Product Details:
Minimum Order Quantity | 1000 Kilogram |
Usage/Application | Food,Beverages,Detergent,Pharma,Food etc |
Packaging Size | 25 kg |
Material | Solid |
Form | Powder |
Pack Type | HDPE Bag |
Brand | Ensign,TTCA |
CAS Number | 77-92-9 |
Additional Information:
Product Details:
Packaging Size | 25 kg |
Boiling Point | 310 Degree C |
Form | Powder |
Usage/Application | Food Industries |
Cas No | 5949-29-1 |
Generic Name | 2-hydroxypropane-1,2,3-tricarboxylic acid hydrate |
Color | White |
Citric Acid Monohydrate is a colorless crystalline organic compound belonging to carbolic acid family.used in food, cosmetics, pharmaceutical, and medicine industries as well as in plastic industry; nutrient or food additives having functions of acidity regulator, sequestering and stabilizing agent, antioxidants synergism, firming agent.
Product Details:
Minimum Order Quantity | 100 Kilogram |
Purity | 99% |
Packaging Size | 25 kg |
Packaging Type | HDPE Bag |
Brand | JKM |
Product Details:
Purity | 99% |
Grade Standard | Food Grade |
Packaging Size | 25/50 kg |
Packaging Type | Bag |
Physical State | Powder |
Usage | Industrial |
Product Details:
Packaging Size | 300 kg |
Form | Liquid |
Grade | Food Grade |
Packaging Type | HDPE Barrel |
Purity | 85% |
Is It Transparent | Transparent |
Brand | Gujarat Ambuja |
2 Dry Solids as DS | 60 percent to 85 percent |
Moisture | 3 % to 25% |
Solution | 10% |
Dextrose Equivalent | Max 6 DE |
7So | 6 - 44 % |
Liquid Glucose, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava.
Liquid Glucose is an aqueous solution of nutritive saccharide obtained by starch hydrolysis, by using Corn and Rice as raw material, which is purified and concentrated to required solids. It is usually odorless and clear yellow colored viscous liquid sweet syrup which is processed and stored under hygienic conditions. It has a wide application and is particularly useful where high concentrations of invert sugars are required. It also has such advantages as anti-crystalline, a lower freezing point and the high degree of sweetening power relative to sucrose. Liquid Glucose, Glucose syrup, and Corn syrups are synonyms.
Product Details:
Usage | Food |
Pack Size | 25 Kg |
Pack Type | HDPE Bag,Drum |
Density | 1.27 gm/m3 |
Form | Powder |
Boiling Point | Upto 249 Deg C |
Is It Organic | Organic |
PH Value | 3.5-4.5 pH |
Purity | 99 % |
Product Details:
Purity | 99% |
Packaging Size | 25-50 kg |
Packaging Type | Bag |
Form | Powder |
Shelf Life | 1-2 year |
Grade | Technical |
Product Details:
Packaging Size | 25 Kg,50 kg |
Brand | JKM |
Purity | 98 % |
Melting Point | 270 Deg C |
Physical State | Granules |
Molar Mass | 150.22 g/mol |
Product Details:
Packaging Size | 25 KG BAG / BOX |
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Response from Seller (16-March-21)
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